Senin, 05 Juli 2010

CONTOH PROCEDURE TEXT

HOW TO MAKE A FRIED RICE.
Good Afternoon everybody how are you today?Introduce us,we are from Cooking Group caur .And we will explain how to make a fried rice.with me:
1.Aga Jayadi as Host
2.Rizki Purnama as Chef and,
3.Hari,Ismu,Janson and Syahrul as Chef Assistant
And start begin the first phase is how to ready tools like:
1.Stove
2.Wok
3.Spatula
4.Cutting board
5.Knife
6.Spoon,fork and plate.
And then,the second phase is how to ready materials like:
1.Rice
2.Onion
3.Garlic
4.Salt
5.Flavouring
6.Oil
7.Chilies
8.Soya sauce and,
9.Eggs
Cooking Instructions; slice garlic,onion and chili.Second,Switch on the fire,pour wok and oil,heat up oil.third,put into slice garlic,onion,Flavouring and egg.mixtures up to absorb.fourth,put into rice,chili,salt sufficient,mix again up to absorb.And the end,pour soya sauce, mix again up to rights absorb.And if finish or enough,is ready to be Plate.spoon and fork.Pour The fried rice to plate,switch off stove,and fried rice is ready to be served.How?it’s simple right?Thank you.

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